**Topper**Breaded Salmon Florentine (cheese/spinach)150g
Skinless, boneless Salmon fillet portion topped with a cheddar cheese and spinach sauce, coated in breadcrumbs.
Product details
- Ingredients
- Salmon Fillet (45%), Cheddar Cheese Sauce (contains: Cheddar Cheese [8%], Spinach, Reconstituted Skimmed Milk, Modifies Maize Starch, Salt, Onion Powder, Sugar, Stabilisers [E415,E412], Flavourings, Mustard, Parsley, Pepper, Colour:beta Carotene), Breadcrumbs (contains: Wheat Flour, Salt, Yeast, Dextrose), Batter (contains: Wheat Flour, Water, Salt), Rape Seed Oil.
- Allergen Information
- Contains: Fish, Wheat, Gluten, Milk.
- Serving Suggestion
- Special Comments
Pack sizes
- 150g
- Breaded Salmon Florentine x 24 x 150g
- Pallet Details
- 200 cases per pallet (20 cases x 10 layers)
- Case Dimensions (mm)
- 24
- Minimum Case Weight
- 3.6kg
Allergy Info
- Free from Milk and Derivatives
- No
- Free from Eggs
- Yes
- Free from Wheat
- No
- Free from Soya
- Yes
- Free from Gluten
- No
- Free from Nuts
- Yes
- Free from Artificial Colours
- No
- Free from Artificial Flavours
- No
- Free from Artificial Preservatives
- No
- Free from GM Ingredients
- No
Nutrition
Typical Values Per 100g
- Energy
- 954kj / 229kcal
- Protein
- 11.7g
- Carbohydrate
- 12.4g
- of which sugars
- 2.0g
- Fat
- 14.7g
- of which saturates
- 2.9g
- Fibre
- 1.3g
- Sodium
- 0.32g
Cooking Methods
- OVEN BAKE
- Pre-Heat oven to 220oc and bake in the upper part of the oven for about 30-35 minutes.
