Breaded Jumbo Whitefish Fillet Fishfinger
Fish finger shapes of White Fish Fillet coated in 3 way cook breadcrumbs.
Product details
- Ingredients
- Whitfish Fillets (52%), Breadcrumbs (contains: Wheat Flour, Salt, Water), Batter (contains: Wheat Flour, Water, Salt) Rape Seed Oil.
- Allergen Information
- Contains: Fish, Wheat Gluten.
- Serving Suggestion
- Special Comments
Pack sizes
- 40g
- Breaded Jumbo Whitefish Fillet Fish Fingers x 100 x 40g
- Pallet Details
- 14 cases x 11 layers = 154 cases per pallet
- Case Dimensions (mm)
- 100 x 40g
- Minimum Case Weight
- 4kg
Allergy Info
- Free from Milk and Derivatives
- Yes
- Free from Eggs
- Yes
- Free from Wheat
- No
- Free from Soya
- Yes
- Free from Gluten
- No
- Free from Nuts
- Yes
- Free from Artificial Colours
- Yes
- Free from Artificial Flavours
- Yes
- Free from Artificial Preservatives
- Yes
- Free from GM Ingredients
- Yes
Nutrition
Typical Values Per 100g
- Energy
- 802kj / 191 kcal
- Protein
- 14.3g
- Carbohydrate
- 8.5g
- of which sugars
- 1.9g
- Fat
- 10.0g
- of which saturates
- 3.0g
- Fibre
- 1.0g
- Sodium
- 0.27g
Cooking Methods
- DEEP FRY
- Pre-heat a little oil to 180oc and deep fry for about 3 - 4 minutes. Drain well before serving.
- OVEN BAKE
- Pre-heat the oven to 220oc and bake in the upper part of the oven for about 15 - 18 minutes.
- SHALLOW FRY
- Heat a little oil over a medium heat and fry for a bout 6 - 8 minutes turning occasionally. Drain well before serving.
