News
SO-FISH-TICATED
We would love to hear from you. Pick up the
phone or fill out an enquiry form below.
Get to Know Your Customer Day – Yearsley Food
In light of Get to Know Your Customer Day (observed annually on the third Thursday of each quarter) we are diving into our relationship with one
Seafish UK Set to Launch Exciting New Asian-Inspired Range at the IFE 2024
Seafish UK is proud to announce the launch of its new Asian-inspired range at this year’s International Food and Drink Event (IFE). This innovative collection
Visit us at this year’s IFE – International Food and Drink Event
We were incredibly excited to announce we will once again be in attendance at this year’s IFE – International Food & Drink Event. The countdown is
Get to Know Your Customer Day – Nortrade Foods Ltd
In light of Get to Know Your Customer Day (observed annually on the third Thursday of each quarter) we are diving into our relationship with one
Brand Launch – Introducing Nanna Carters
It’s back to business as usual this week at Seafish UK after a lovely break for the festivities. The team is feeling refreshed and raring
Bold new chapter for century old seafood supplier after unveiling rebrand transformation at hands of new leadership
A new chapter unfolds at a leading UK seafood supplier based in Hull as the next generation steps forward to lead the company with a
Seafish UK celebrate 27 years working with Boxpak on innovative packaging solutions
Longstanding suppliers often have a deep understanding of your business needs, preferences, and quality standards. Their consistency in delivering products or services ensures a steady
Seafood supplier and packaging innovator unveil a fresh catch
Seafish UK is thrilled to announce a new partnership with Pro Print Group, a leading innovator in the packaging industry. It is renowned for its
Seafish UK raising the bar in seafood quality and efficiency thanks to bespoke state-of-the-art steam deglazing system
Seafish UK is proud to announce the installation of a ground-breaking new steam deglazer, revolutionising the way we prepare and package our seafood products. With