The unstoppable sales duo Sarah Hill and Emma Acklam had the pleasure of meeting with the team at The Country Range Group to talk all things fishy this week as we look ahead to 2026.

The meeting was a fantastic opportunity to explore new ideas, share insights, and continue building on our shared commitment to quality, sustainability, and innovation across the frozen seafood category.

A huge thank you goes to Jack Brooks and the Country Range team for taking the time to meet with us during what is undoubtedly the busiest season of the year.

We’re excited about the journey ahead and can’t wait to see what 2026 has in store as we continue working together to deliver exceptional seafood, responsibly sourced and proudly produced.